What’s Cooking
at The Rock
The Rock’s 2026 Burger Bash serves up a new chef-inspired burger every Friday while raising funds for the Community Food Sharing Association.
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Enjoy a prix fixe lunch at The Rock Steakhouse, featuring our Blue Dot Reserve AAA+ Manhattan cut striploin for $49.
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Our lobster menu is available daily until late summer, featuring fresh lobster prepared a variety of ways.
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Craving comfort food this weekend? Enjoy our rich Seafood Tagliatelle with scallops, mussels, shrimp, and a spicy parmesan cream sauce.
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Taste history with Bin 106 "The Lost Boys" Baco Noir, a bold wine with dark fruit, oak spice, and chocolate from Henry of Pelham.
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Enjoy The Rock’s Sweet Beet Salad featuring maple balsamic roasted beets, mixed greens, pickled onion, and creamy goat cheese.
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